50 grams to cups

50 grams of all-purpose flour = 0.42 cups, 50 g of granulated sugar = 0.25 cups, and 50 g of butter = 0.22 cups. Every ingredient is different, so check the chart below.

Spooned and leveled. Scooped straight from the bag, a cup can weigh 140–160 g.

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0.42 cups

50 grams of all-purpose flour

Based on US cups (236.6 mL) and US spoons. US vs metric cups. Runs in your browser, so nothing you type is sent anywhere.

50 grams to cups, every ingredient

50 grams is a small amount, so the answer is often easier to measure with spoons than with cups. 50 grams of granulated sugar is about ¼ cup, while 50 grams of cocoa powder fills more than half a cup. Find your ingredient below; the last column shows how to measure it with standard cups and spoons.

50 grams to cups for every ingredient
IngredientCupsIn the kitchen
Flours & starches
All-purpose flour0.42⅓ cup + 1 tbsp + 1 tsp
Bread flour0.42⅓ cup + 1 tbsp + 1 tsp
Cake flour0.42⅓ cup + 1 tbsp + 1 tsp
Whole wheat flour0.44⅓ cup + 1 tbsp + 2 tsp
Self-rising flour0.44⅓ cup + 1 tbsp + 2 tsp
Almond flour0.52½ cup + 1 tsp
Almond meal0.6½ cup + 1 tbsp + 1 ½ tsp
Oat flour0.54½ cup + 2 tsp
Cornstarch0.45⅓ cup + 1 tbsp + 2 ½ tsp
Sugars
Granulated sugar0.25¼ cup
Brown sugar (packed)0.233 tbsp + 2 ½ tsp
Powdered sugar0.44⅓ cup + 1 tbsp + 2 tsp
Superfine (caster) sugar0.26¼ cup + ½ tsp
Fats & oils
Butter0.223 tbsp + 1 ½ tsp
Vegetable oil0.25¼ cup
Olive oil0.25¼ cup
Coconut oil0.223 tbsp + 1 ½ tsp
Vegetable shortening0.27¼ cup + 1 tsp
Peanut butter0.193 tbsp
Liquids & dairy
Water0.213 tbsp + 1 tsp
Milk0.23 tbsp + 1 tsp
Heavy cream0.213 tbsp + 1 tsp
Buttermilk0.23 tbsp + 1 tsp
Yogurt0.223 tbsp + 1 ½ tsp
Greek yogurt0.223 tbsp + 1 ½ tsp
Sour cream0.223 tbsp + 1 ½ tsp
Cream cheese0.223 tbsp + 1 ½ tsp
Syrups & sweeteners
Honey0.152 tbsp + 1 tsp
Maple syrup0.162 tbsp + 1 ½ tsp
Molasses0.152 tbsp + 1 tsp
Corn syrup0.162 tbsp + 1 ½ tsp
Sweetened condensed milk0.162 tbsp + 1 ½ tsp
Grains, nuts & add-ins
Cocoa powder0.6½ cup + 1 tbsp + 1 ½ tsp
Rolled oats0.56½ cup + 1 tbsp
Rice (uncooked)0.25¼ cup
Rice (cooked)0.32¼ cup + 1 tbsp
Cornmeal0.32¼ cup + 1 tbsp + ½ tsp
Chocolate chips0.29¼ cup + 2 tsp
Shredded coconut0.59½ cup + 1 tbsp + 1 tsp
Walnuts (chopped)0.44⅓ cup + 1 tbsp + 2 tsp
Raisins0.34⅓ cup
Leaveners & salt
Baking powder0.26¼ cup + ½ tsp
Baking soda0.233 tbsp + 2 tsp
Table salt0.172 tbsp + 2 ½ tsp
Kosher salt (Diamond Crystal)0.39⅓ cup + 1 tbsp
Kosher salt (Morton)0.23 tbsp + ½ tsp
Instant yeast0.33⅓ cup
Vanilla extract0.223 tbsp + 1 ½ tsp

US cups (236.6 mL), spooned and leveled; brown sugar packed. "In the kitchen" amounts are rounded to the nearest ½ teaspoon.

Where 50 grams turns up

Metric recipes use 50 grams for the supporting ingredients: the cocoa in a chocolate cake, the butter in a crumble topping, the sugar in a batch of muffins, a handful of nuts or chocolate chips. Here's how those look in American measures:

Why small amounts are worth weighing

With small amounts, a heaped tablespoon here or a sloppy level there makes a bigger difference relative to the total. Being 10 grams off on 50 grams of cocoa is a 20% error, which you'll taste. If you have a scale, small amounts of strongly flavored ingredients like cocoa, salt and spices are where it helps most.

Frequently asked questions

How many cups is 50 grams of flour?

50 grams of all-purpose flour is about 0.42 cups, or ⅓ cup + 1 tbsp + 1 tsp.

How many cups is 50 grams of sugar?

50 grams of granulated sugar is about 0.25 cups, which is ¼ cup.

How many tablespoons is 50 grams of butter?

50 grams of butter is about 3.5 tablespoons, a little under half a US stick.

How many cups is 50 grams of cocoa powder?

50 grams of cocoa powder is about 0.6 cups, or ½ cup + 1 tbsp + 1 ½ tsp.

Is 50 grams a quarter cup?

Only for some ingredients. 50 grams of granulated sugar is about ¼ cup, but 50 grams of flour is a little over ⅓ cup and 50 grams of honey is much less than ¼ cup.

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